Tealure was founded with the goal of discovering the most unique, pure, fresh and best-tasting teas available in Nepal and sharing them with the world. We work exclusively with small, family-owned farms and cooperatives in remote regions of Nepal, and support innovation and dedication to quality through only sourcing labor-intensive teas. Every tea has a unique flavor and style that reflects its origin, variety, vintage and artisanal method of manufacture.

Since 2018, we have been producing Kombucha, which is a raw naturally fermented tea drink rich in probiotics, organic acids, digestive enzymes and antioxidants. The dormitory, with a history of more than 2,200 years, is recently experiencing a true renaissance. This live drink is made with the help of good bacteria and yeast and is consumed and appreciated for its probiotic properties and exceptional taste. Tealure Kombučiai is unpasteurized and made from quality teas that come directly from the Himalayan mountains in Nepal. This gives our drink an even more unique taste.

For wholesale prices, please, contact us by filling in the contact form below.

CONTACT FORM